Menu Plan Monday

This last week we have been busy planting in the front yard.  We added more flowers, a bird feeder, bird bath and fairy to the flower beds. Planted a bed of wildflower around the base of the tree and planted  container vegetables - tomatoes, green bell peppers, leaf lettuce, eggplant, chives, flat leaf parsley, basil, rosemary, and oregano.  We are planning on baking whole wheat agave bread for the freezer and sprouting fresh sprouts for sandwiches & salads this week. I' hoping to check out three new meatless meatloaf recipes this week to see which one we like the best. Been hankering for meatloaf, mashed potatoes, peas & carrots. Meatloaf sandwich wouldn't be bad either. I'm so glad that hubby and the boys have finally gotten down to one or two days with meat in their dinners a week.


Breakfast~
poached egg on multi grain toast, cranberry fizz
parsnip cakes, vegetarian bacon, orange juice
zuchinni muffins, orange slices, peppermint tea
oatmeal with cranberries & apples, almond milk
multi grain waffles with orange marmalade, banana, honeybush tea
pumpkin pie oats, apple
oatmeal with walnuts & figs, almond milk

Lunch~
macaroni and cheese, apple slices
pan seared oatmeal with fruit compote
veggie fried rice
baked potato with curried lentil stew
tostada
hash browns with egg, cornbread
grilled cream cheese sandwich with fig & honey, carrot sticks

Dinner~
riblet hoggies, steamed brooocli
vegetarian Irish stew, whole wheat biscuits
swiss chard tian, roasted carrots, parsnips & celery, multi grain toast
pumpkin and black bean casserole, tortilla chips & salsa (using butternut squash)
collards stuffed with red beans & rice, spinach salad (using cabbage)
black eyed pea mini burgers, OMG baked onion rings
pan seared talipia, roasted sweet potato wedges, green beans

Be sure to check out all the other Monday Menu Plans at I'm an Organizing Junkie.
Have a brillantly blessed week!